FoodIndustry Counsel

RECALL MANAGEMENT

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The Four C’s of Recall Management

In recent years, the numbers of recalls being announced by the food industry have been increasing substantially. Much of the increase is driven by additional regulatory initiatives, which continue to intensify and expand. Thus, if you remain hopeful that you’re company will never be involved in a food product recall, think again. When that day … Continue Reading

Nurturing Your Recall Decision Tree

Last year, there were over 500 recalls of USDA- and FDA-regulated products. Because the numbers of recalls will likely increase in the coming years, there is a good chance your company will soon be faced with a recall. The average  recall (where there is no human illness) will typically cost a company anywhere between $250,000 to … Continue Reading
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